Ingredients:
- Cooked rice
- Onions
- Garlic
- Peas (if you want)
- Chopped spinach
- Turmeric powder
- Salt
- Tomato ( if you want)
- 2 green chillis (only)
- Channa dal
- Jeera
- Curry leaves
- Cilantro
- Garam masala
1. Heat oil and add channa dal, jeera, curry leaves and green chillis.
2. Saute'e for a minute.
3. Add chopped onions and garlic.
4. Add salt, turmeric powder and garam masala.
5. Saute'e for a few minutes.
6. Add chopped spinach and peas.
7. Let it cook for a few minutes and add the cooked rice.
8. Garnish with cilantro. The dish is ready to serve.
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