Wednesday, October 8, 2014

Palak Rice

Warning: This dish requires adult supervision and help.

Ingredients:

  • Cooked rice
  • Onions
  • Garlic
  • Peas (if you want)
  • Chopped spinach
  • Turmeric powder
  • Salt
  • Tomato ( if you want)
  • 2 green chillis (only)
  • Channa dal
  • Jeera
  • Curry leaves
  • Cilantro
  • Garam masala

1. Heat oil and add channa dal, jeera, curry leaves and green chillis.
2. Saute'e for a minute.
3. Add chopped onions and garlic.
4. Add salt, turmeric powder and garam masala.
5. Saute'e for a few minutes.
6. Add chopped spinach and peas.
7. Let it cook for a few minutes and add the cooked rice.
8. Garnish with cilantro. The dish is ready to serve.

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